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Kehkashan

Semillas para germinar — Exportador y proveedor mayorista — 35+ orígenes, 80+ destinos

Kehkashan exports food-grade sprouting seeds — alfalfa, broccoli, mung, and lentil — from origin partners in Pakistan, the USA, and Italy, supplied in bulk FCL or LCL with FOB Jebel Ali, CFR, or CIF terms to clean-eating retail and natural-food buyers across 80+ destinations.

  • 35+ orígenes
  • 80+ destinos
  • Certificación ISTA / OECD
  • LC a la vista (USD/EUR)
Semillas para germinar — foto del producto Kehkashan International

Reference image. Sample lots and product-specific photography available on RFQ.

Datos clave

Nombre científico
—
También conocido como
Mung sprouts, بذور الاستنبات, семена для проращивания
Código HS
—
Variedades comunes
Mung bean, Alfalfa sprout, Broccoli sprout, Radish sprout
Orígenes disponibles
India, Pakistan, Australia
MOQ
1 MT starter
Presentaciones
25 kg PP bag
Especificaciones
Purity: 99%, Germination: 90% min, Salmonella: Negative
Plazo
10–18 días desde la confirmación del PO
Incoterms
FOB Jebel Ali · CFR · CIF · DAP
Condiciones de pago
LC at sight · TT · DP

Especificación y cálculo del contenedor

Niveles MOQ

NivelCantidadNota
Trial500 kg LCL—
Standard FCL1 × 20'FCL ≈ 22 MT—
Programme5–15 × 20'FCL / year—

Bandas de precio FOB (a solicitud)

GradoRango indicativo
Mung / lentil / chickpea sproutingRFQ — entry tier
Alfalfa / clover sproutingRFQ — mid tier
Broccoli / radish / mustard (microgreen)RFQ — premium tier

Plazos — destinos principales

Puerto de descargaTránsitoIncoterm
Karachi (Pakistan, FOB)0 daysFOB
Jebel Ali (UAE)4–6 daysCFR / CIF
Jeddah Islamic Port (KSA)8–12 daysCFR / CIF
Dammam (KSA)7–10 daysCFR / CIF
Mombasa (Kenya)14–20 daysCFR / CIF
Formatos de empaque
25 kg PP bag (food-grade liner)
Capacidad del contenedor
20'FCL: 22 MT

Set documental por embarque

Cada contenedor sale de la Zona Franca de EAU con el paquete documental indicado. Certificados adicionales (Halal, SASO, BRC, orgánico, FairWild, etc.) se agregan a solicitud antes del embarque.

  1. Bill of Lading (BL) — original 3/3 set
  2. Commercial Invoice — UAE Free Zone issued
  3. Packing List with lot codes
  4. Certificate of Origin (CoO) — Dubai Chamber attested
  5. Phytosanitary Certificate — origin NPPO
  6. Salmonella negative test (25 g spec, EU / FDA)
  7. E. coli O157:H7 negative test (where required)
  8. Listeria absent in 25 g (food-grade)
  9. Total plate count, yeast, mould
  10. Fumigation Certificate

Preguntas de los equipos de compras

Respuestas a las preguntas más frecuentes que hacen los compradores durante la cotización y la evaluación de muestras.

Why is sprouting-grade seed different from agriculture-grade?
Sprouting seed must meet food-safety standards (Salmonella absent in 25 g, E. coli O157:H7 absent, Listeria absent in 25 g) because consumers eat the sprouts raw. Agriculture-grade seed has no microbiological spec because it gets planted, not eaten. Sprouting seed costs 30–60% more, ships in food-grade liners, and carries extended microbiological COA. Never substitute agriculture-grade for sprouting use.
What is the typical Salmonella incidence and how is it managed?
Industry data shows 0.1–0.3% Salmonella detection rate in untested raw seed lots. We test every export-bound lot at an ILAC-accredited origin lab and reject any positive lot. Steam-pasteurised lots (DriedFresh or comparable HACCP-validated process) further reduce risk; some buyers (US, EU sprouters) require steam-pasteurised seed by regulation. We supply both raw-tested and steam-pasteurised on request.
Mung sprouting versus alfalfa sprouting — different markets?
Mung-bean sprouts are the high-volume Asian / GCC retail product (bean-sprouts in Chinese / Thai cuisine, GCC Indian / Pakistani diaspora retail). Alfalfa sprouts are the Western salad-bar and clean-eating product. Broccoli microgreens are the premium nutraceutical-marketing tier (sulforaphane content). Different markets, different price tiers, different packaging — specify clearly on PO.
What is the seed-to-sprout multiplier?
Mung beans: 1 kg seed yields 6–8 kg fresh sprouts in 4 days. Alfalfa: 1 kg seed yields 8–10 kg microgreens in 6–8 days. Broccoli: 1 kg seed yields 6–8 kg microgreens in 7–10 days. Buyers planning sprouting facility throughput size their seed purchasing against weekly retail-pack demand and multiplier ratio.
Can you supply organic-certified sprouting seed?
Yes — USDA Organic, EU Organic (ECOCERT), and Halal-certified sprouting lots are available for alfalfa, broccoli, mung, and lentil. Premium 25–40% over conventional. MOQ 1 MT minimum for organic-track. Documentation includes the organic-cert plus the standard food-safety microbiological panel.

Guías extensas redactadas por el equipo comercial Kehkashan para compradores y áreas de compras — comparativas de origen, códigos varietales y flujos documentales.

Orígenes, mercados y productos relacionados

Cotice hoy un 20'FCL de alfalfa

Respuesta a la RFQ en 24 horas. FOB Jebel Ali, CFR, CIF o DAP. LC at sight, TT o DP.

Despacho desde Jebel Ali. Plazo 14–21 días. RFQ en 24 h.